These super easy 30-minute noodles are full of ginger and garlic flavor plus the red Thai peppers bring a nice amount of heat to them! These noodles are a staple here at home, they are so warm and comforting any day! Technically you can add whatever vegetables and even greens you like but I always love the essential onions, mushrooms and some kind of peppers. And even if you can add any protein such as pieces of chicken, beef, fish or shrimp, there’s something quite comforting about the simplicity of just some veggies with these noodles swimming in a warm and flavorful gingery broth.