The Recents
From me to You
Trending
Colorful Bakes
Welcome to my kitchen dear friend! Where food is always warm, cherished and made with love. Come along, let’s cook something together!
I started this blog to share how, with cooking and adventuring with fresh and wholesome foods, I learned to celebrate my very own everyday life. As a mother of a special needs girl, it’s a life full of challenges, some uncertainties, but most importantly, full of joy and unconditional love.
Morning bakes, made with love
Not a memeber yet? Click below to become one and access ALL recipes immediately.
My gift to You
Enjoy these two popular and delicious recipes, free for you!
The Crumbs
Bite-sized insights for big kitchen wins!
(Member’s perks)
Are you going to eat those crumbs? I bet you are! Every crumb here is my little note to you, sparking a boost in creativity and confidence in your kitchen!
Always have it on hand!
Download for FREE The Little Yellow Book when you become a member. 4 pages of delicious savory and sweet fixings to easily elevate any dish instantly.
Available for download in the Member’s Home Page
Savory Spring Bites
Recent Cakes to Love
Recipe Index
Feeling clueless about what to cook?! That’s soooo wonderful! Because when we are clueless we can get to a place full of endless possibilities. Browse my RECIPE INDEX to find something exciting to make. I promise you, you’ll find something positively scrumptious!
Sweet Eats
Cheesecakes
Bars & Cookies
Pasta, pasta!
Tarts & Pies
Waking Up
Savory Eats
Cakes
This easy Lemon Cream Snacking Cake is a soft, fluffy bake, perfect for when you need a simple and quick sweet bite! You will love making this delicious snacking cake because it only requires two bowls, a hand whisk, and a handful of everyday ingredients. It is incredible with just a simple dusting of powdered sugar or a touch of whipped cream. I know you’ll be saving this under your favorite weekend baking projects that don’t require a mixer!
This recipe is actually inspired by the viral Italian lemon cream cake, but I’ve made a few tweaks to enhance the lemon flavor and ensure a fluffier crumb. I also love to add a few blueberries on top; not only is the lemon blueberry combination a match made in heaven, but the berries add a pretty pop of color. The contrast between the soft cake and the creamy, homemade pastry cream spiral is such a lovely surprise in every bite…